Why do we wear makeup? | SHE-ensya Why Series
Hello Science Lovers!
There was much to be said about beauty pageants, plus the concept of beauty. But earlier this week, we saw a viral post asking women to “stop being beautiful”, because we have ton’t be judged according to our appearances alone.
There’s some truth to the declaration, even as we have suffered from objectification for lengthy. But what if I want to be stunning? Maybe Not for the sake of what other people think of me personally, however for myself? Should I be judged also — by my women that are fellow at that — because I wish to “l k pretty” AND also be studied seriously?
For the time that is longest, I thought being “simple” was the only way to be, if I needed become regarded as a “serious scientist”. But to be frank, my appearances have actually nothing at all to do with my competencies. I can do g d analysis that is scientific of locks color, I’m able to compose SCOPUS-published papers with or without eyelash extensions, and I also can show compassionately with or without lipstick.
But I really do enjoy wearing makeup, as an art, being a type of self expression. So when females, heck as individuals, I don’t think we must allow other people inform us how we should l k, for as long as it does not hurt anyone else.
PS PLEASE EVEN WEAR PROPER LAB GEAR WITHIN THE LAB – lab gowns, closed shoes, long pants, etc.
Thank you plenty for dropping by!
Me, your resident Filipina scientist, in the comments section below if you have any comments, questions or suggestions, please don’t hesitate to contact.
And keep in mind, when in doubt, always make use of your (con)science!
What truly is it like to be always a Filipina STEM professional overseas? | SHE-ensya What’s It Like Series
Hello Science Lovers!
Did you know that the Filipino people could really function as the largest community that is diasporic the world? This means lot of us have travelled out of the country, and settled in various countries all around the planet.
Our technology specialists form an important portion of these international Filipino community, which is a bittersweet truth which our nation can produce top notch scientists, researchers, and professionals, but we could hardly keep them in the country.
In this movie, we l k at the conditions that have caused “brain drain” inside our country to occur, and just why a few of our brightest minds are determined to go out of. But we also highlight the exciting “Balik Scientist Program” that aims to bring back once again some of those we’ve lost. And a lot of importantly, we hear from SHEroes who have crossed national boundaries, and have now proven that Filipinas can 
excel in STEM globally.
Our amazing SHEroes for this episode are
- Dr. Bianca Victorio – a Postdoctoral analysis Fellow based in Singapore
- Dr. Cherry Ignacio – a Software Product Manager situated in the united states
- Engr. Angelica Bebiano – a Sales Mechanical Engineer situated in the UAE
I am hoping our SHEroes can make you proud of our amazing top notch talents!
Thank you a great deal for dropping by!
When you have any commentary, concerns or suggestions, please don’t hesitate to contact me, your resident Filipina scientist, within the remarks section below.
And remember, whenever in doubt, always use your (con)science!
How come we love chocolates? | SHE-ensya Why Series
Hello Science Lovers!
L k after some chocolates? (And don’t mind if I actually do indulge, while composing this web site.)
The thought of these delicious creamy treats brings smiles to a lot of (or panic as a result of ruined weight loss programs).
But why do we love chocolates, anyhow?
In this video clip, we mention what chocolate is, into the viewpoint of technology and chemistry. We consider the components that define chocolate that is pure the chocolate that we get from the shops.
We additionally go through the botanical and historical origins of chocolate. We trace its history through the existence of this Theobroma plants from an incredible number of years back, towards the oldest dated record of people drinking beverages that are cacao-based that has been very nearly 4,000 years back. We’ll sail with Cortes through the empire that is aztec to Spain, and view as chocolate started initially to rule the world.
We then discuss the general procedure of making chocolate – from bean to treat that is tasty. We go through the environmental facets that make each cacao fresh fruit taste differently, therefore the various parameters which make Philippine chocolate unique and valuable.
And lastly, we also wonder, why is chocolate so addicting? And, is it possible that it can in fact be g d for us?
Join us in this decadent episode of the SHE-ensya Why Series!
Thank you so much for dropping by!
When you have any feedback, questions or suggestions, please don’t hesitate to contact me personally, your resident Filipina scientist, into the comments section below.
And keep in mind, when in doubt, always use your (con)science!
Of DNA cells, Mortal Kombat, and Pokemon Snap | SHE-ensya’s part Episode 22
Hello Science Fans!
Do you consider a skincare formula can really wait the aging process by fixing DNA cells?Well, I’m sorry but that’s impossible! Because there’s no such thing as DNA cells.
In this video clip, we clarify what DNA is, and their relationship to cells. But we also speak about exactly how our age is really managed by our DNA also.
Additionally, just what did you would imagine regarding the latest Mortal Combat movie? (I wish they kept the original theme song, though… >.
Thank you so much for dropping by!
When you have any feedback, concerns or suggestions, please don’t hesitate to contact me, your resident Filipina scientist, in the feedback section below.
And remember, when in doubt, always con use your)science!
What is it truly like to advocate for females in STEM? | SHE-ensya What’s It Like Series
Hello Science Fans!
We need gender equality in the field of STEM! This is important, in order that we are able to create diversity in views, and items, and also to certainly create innovative solutions that are inclusive to any or all.
